They turned out great! The perfect apple for apple pie needs to be firm and tart. of edges. In a bowl, combine diced apple, pear, brown sugar, cinnamon, nutmeg, almond extract, salt, and flour. Preheat the oven to 400 F (204 C). Well, now that youve reached the end, you should have no problems reheating your apple pie (whole pie, slice or if it is frozen). When it comes to apples, we would recommend any of the following. Preheat your oven to 350F (180C). Remove the pie from the microwave and let it sit for 30 seconds and enjoy. However, whenever we preserve a pie by exposing it to frost, sooner or later we face a necessity to reheat a pie. Preheat your oven to 350F (180C). Then warm it up in the oven, thats it. Cool on wire rack for 15 minutes, since filling will be very hot. Place on greased cookie sheet. But trust us when we say they taste is worth the time! Line a large baking sheet with parchment paper. If you cover the crisp prematurely, it wont stay crispy for long. How To Reheat A Whole Apple Pie? While the apples heated up much faster than the topping (be careful! A pie should always be placed in the oven when the pie is cold, but should only be placed in the oven when the oven is very hot. Apple pie is probably the easiest foodstuff in terms of cooking and the most delicious one in terms of taste! I hope you found value from whatever article you read, and if you have any remaining questions, don't hesitate to contact me! You Might Like: How to Reheat Pumpkin Pie. Next load into the air fryer and air fry until your apples are fork tender. If you are using the microwave to heat a whole pie, you will need to allow for longer times, but still, check it frequently to avoid cooking the pie instead of heating it through. It is best to leave it in your refrigerator overnight. As with the oven method we mentioned earlier, using the oven to warm frozen apple pie can be time-consuming, but it is the best way to ensure a delicious taste and a thoroughly defrosted pie. Whether its served alone, with cream, or ice cream, its a dish we all enjoy warm. Leave a comment and if your family loves it as much as mine does, be sure to giveit a five star rating! This double protection ensures your apple crisp isnt affected by freezer burn. No, frozen pies must not be thawed before baking. Preheat the oven to 200 degrees Fahrenheit. Recipe FAQs and Variations Can you cook pastry in an air fryer? This one is a favorite of my familys too! Remove went the pie is hot. This will prevent the crust from burning before as the pie reheats. If not, the crumb and crust will burn and the insides will not warm up enough before it is time to take the apple pie out the oven. When you warm a piece of pie in the microwave for a minute does the inside of the pie get hotter first than the outside, if you touch the top of the pie its not warm but Im assuming the inside of the pie is hotter correct or not. The pie will be piping hot, while the crust will be perfectly crispy, just as you like it. The only downside to reheating apple pie in the oven is that it will take a little longer than using the microwave, but it will definitely be worth the wait. Wrap it in foil or frost-resistant film and preserve. Preheat oven to 375F. However, if you prefer a dryer topping, you can leave the dish uncovered for the duration of the heating process. Im making a bunch to take to my sister in law who just had a baby! So we asked the cooking pros in the Good Housekeeping Test Kitchen to share their top tips for how to reheat apple pie the proper way including how to reheat it in the oven, microwave and air fryer. The result is a warm apple pie crispy on the outside and moist on the inside. If the puff pastry becomes too soft to work with, put it back in the fridge for a few minutes and it will firm up. Hint: Step away from the microwave if you want to avoid a soggy crust. Freezing instructions: Unbaked - Freeze the fully assembled raw turnovers on a baking sheet for about an hour until frozen solid. The oven is by far the #1 option to consider when reheating an apple pie. We are all about adding ice cream here! If it needs to be warmed up further, place it in the microwave for another 30 seconds. Aim for -inch thick and not any larger then -inch, otherwise, they might burst the turnover open. Roll crescents up and repeat until each are filled. Only cover it carefully with foil to protect from drying out, bacteria, and insects like flies that are attracted by the sweet aroma. Remove from heat and stir in 1 teaspoon of vanilla extract. If you overheat them, they'll grow tough and leathery. Lightly cover the apple pie with aluminum foil. Add the brown sugar, flour, lemon juice, cinnamon, ginger and nutmeg. Then, air fry until until the filling is warmed through, around 5-7 minutes. Reheating apple crumble is straightforward, but your chosen method will dictate its taste and texture. If your apple pie is in a metal pin, it must be removed and transferred to a microwave-safe plate to reheat in the microwave. Bake them for 20-30 minutes or until they are puffed and golden. Keep a close eye on this process to ensure you dont burn the delicate crumbs of the topping. This is due to the pie defrosting, releasing water while it is also subjected to heat. It might take longer than the microwave, but the wait will definitely be worth the results! Preheat the oven to 350 degrees F (177 C). While the microwave is pretty quick, the biggest disadvantage is that the crispy crust can sometimes come out soft and soggy. Take the pie out the oven and serve on its own using your favorite pie server (dont have one? Using a pastry brush, brush the beaten egg, mixed with the water, over each turnovers. Your email address will not be published. To reheat your apple pie in the microwave, be sure to remove the pie if it's in a metal pin and transfer it to a microwave-safe plate. Thanks for sharing! Generally speaking, you want a firm and tart apple to create the perfect, mouth-watering apple pie. Room temperature: If you store it in an airtight container, you can keep an apple crisp at room temperature for up to two days. Once the whole pie has been reheated, it needs to be eaten. While the oven is the best method to reheat your apple pie, we have mentioned other ways. Tip: If you really want to take your freshly microwaved slice of apple pie to the next level, add a scoop of ice cream on top of the pie. Once you are done . Nothing beats a warm apple pie, does it? These puff pastry apple turnovers are best and easy to make and the filling is perfect that of an apple pie! Repeat with the remaining pastry sheet. Keeping apple pie flavorous and fresh is the major task of any housewife. Her new book "Healthy Eating Through the Garden" will be released shortly. You can reheat apple crisp in the microwave or the oven. Put your slices or whole pie on a baking sheet with parchment paper and pop it in for 10 minutes. Remove and place onto a cooling rack. Will it not get ruined after defrosting? While you can place the frozen pie in the oven, it will not always give the best results, as it could cause the pie crust to become soggy. If it needs to be warmed up further, put it in the microwave for another 10-15 seconds. Open the package of apple turnovers and place them in the air fryer basket in a single layer. Microwaving doesnt influence the goodies texture well which means that you will not receive a perfectly soft and thoroughly warmed yummy. When using your air fryer, make sure not to overcrowd the basket as your pudding will not heat evenly. Pepperidge Farm Apple Puff Pastry Turnovers. Start by pressing the edges together with your fingers, then crimp the edges with a fork to create a sealed crimped edge. Show Professional Tambays, Ep Episode 7| ProfTambs: The Reheat Chronicles - Dec 26, 2022 Cool completely. You can read more about me and the way I conduct my cooking experiments here. Why not treat yourself and add a dollop of cream or a scoop of your favorite ice cream? You can also use a microwave to warm a slice of apple pie. Heat the apple pie for one minute, remove it from the microwave and leave it to sit for 30 seconds. I made the apple turnovers last weekend! Optional: place the apple crisp under a preheated broiler for 2 to 3 minutes. Your friend, Jaron! Whichever method or combination you choose will stop your pie from becoming soggy, even when you reheat it! Now you learned about the reheating frozen pies and you are informed about how long to reheat a pie in the oven or microwave. Home >> Food >> Reheat Food >> How to Reheat Apple Pie (You Cant Fail Using These 2 Options). Serve once the apple crisp is warmed through. Mix the applesauce and ground cinnamon together. The foil also helps the pie to stay moist inside and crispy on the outside, the perfect combination! At least, you will be sure that the precious pie is well protected. posted by Kim on September 14, 2020 (updated July 18, 2021). To make life a little easier for you, you should slice the apple pie before freezing it, so you can easily remove a slice or two when it comes time to be reheated. Yummy! Place the pie or slice directly onto the surface of a griddle or skillet preheated to medium-high heat. If it's a whole pie, stick a metal skewer in and pull it out, then check to see if the bottom of the skewer is warm. She is a noted chef and avid gardener. This delicious goodie is a frequent treat on weekends and Birthday parties, and of course, those who prefer consuming homemade pies, often start wondering how long this yummy will stay eatable. It is definitely the best way to go and will give you almost the exact same quality when reheated than what you experienced with the fresh apple pie. To close the turnovers brush all the edges with water, fold the pastry over the apple filling into a triangle, and seal. Fold the dough over, make a triangle, and then use your fingers or a fork to seal the edges. These are gorgeous, and I was surprised at how easy it was to make. Bake the pie on a sheet pan to collect any juices and keep your oven clean at the same time. See below, under variations, if you want to try something other than the glaze. Once the frozen apple pie is heated up properly, take it out, let it cool and serve. Hey, I'm Jaron and I'm a self-proclaimed food expert and author of this website! As we mentioned earlier, a frozen apple pie is best to be thawed before going into the oven for reheating. If you bake your apple crisp for too long without its foil covering, you run the risk of drying out the topping. The best way to heat up apple pie is by using the oven. Brush the turnover with the egg yolk, and then sprinkle some sparkling sugar on top. Use fork to puncture top of dough about 3 times for ventilation. We add a foil covering to stop the crust from burning while the center of your pie is still heating up. From now on, to reheat a pie without burning pastry will never be a problem for you again! Apple turnovers can be baked or microwaved if you have leftover ones or just need to quickly cook them. Simmer to thicken for another minute, then take the pan off the heat and let cool. Prepare the Apples: First, peel and slice the apples into thin pieces and set them aside. To fix a soggy topping, carefully lift as much of it as possible from the filling and spread it out on a baking tray. Ross is a freelance writer with a passion for delicious food and drinks, having worked in the hospitality industry in the past. Remove the apple pie from the freezer and place it on a baking sheet. When shes not on the hunt for all the best products online, you can often find her trying out new food spots in New York City or clicking away behind a camera. Wrap it in a sheet or two of foil, label the foil with the contents and then pop it into the freezer. Afterwards, melt butter over medium heat in a medium saucepan. While the oven is ultimately the best way to reheat a pie, sometimes you just want to gobble up your tasty (and warm) treat ASAP. Preheat oven to 375F. Then, spread it out over the filling once again and serve immediately. There is no doubt that the oven is the way to go when reheating apple pie. Hello! Ultimate Guide to Baileys: Does It Go Bad? Ingredients in Puff Pastry Apple Turnovers For these puff pastry apple turnovers, you'll need: Apples Remove the pie from the microwave and let it sit for 30 seconds and enjoy. On half power, heat the dish in 30-second intervals until reheated to your liking. Drizzling a bit of additional butter over the streusel layer adds moisture which is locked in by covering the dish with foil. Cook, covered, on low until a knife inserted in the center comes out clean, 3-4 hours. Remove from heat and set aside to cool. You can freeze baked or unbaked apple crisp. Air fry for 8 minutes depending on how powerful your air fryer is and then double check that it is reheated in the centre. Save my name, email, and website in this browser for the next time I comment. Prepare apples: In a medium skillet heat the butter and then add the apples, cinnamon and sugar. Fold pastry in half diagonally and pinch the edges with a fork to seal. Step 1. In a medium pot, melt 1 Tbsp butter over medium heat. Oven is the optimal solution in this case. You will need to reheat them in the air fryer to keep the crunch. Place inside the microwave and heat for 30 -60 seconds. This site is owned and operated by Elli & Tee Inc. Foodsguy.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Refrigerated: An apple crisp stored in the refrigerator will stay fresh for up to five days and fare positively in the process of reheating. After frozen, wrap each turnover in plastic wrap or aluminum foil, then place them in a freezer bag and store in the freezer for up to 2 months. Place equal amounts of cooked apples into the center of each puff pastry square. Remove pie dough from refrigerator; let stand while filling is prepared. Whether it is a frozen or refrigerated apple pie, you can go forth and reheat your apple pie, enjoying your favorite dessert again and again! Sounds perfect, doesnt it? How to reheat a pie without destroying it? I cant wait to try these beautiful apple turnovers! Finally, serve and enjoy. Like that, you are risking to warm it up too much partly. Remedies: Crimp the edges of a double crust pie very securely to ensure the pie won't bubble over around the edges. I love apple turnovers and not doubt these turns out great! This crispy, flaky puff pastry filled with cinnamon apple filling is perfect for breakfast or dessert. If you need your apple pie reheated quickly, then the microwave is the best way to do it. Cook the Apples: Melt the butter over medium heat in a medium pan. The rich, stewed apple base is in stark contrast to the sweet biscuit crumble, and its a dessert that is just begging for a topping of thick pouring cream or homemade custard! As bacteria grow rapidly on food between 40 and 140 degrees Fahrenheit, you need to thaw your apple pie safely. Reheating any foods leads to their gradual degradation and quality decreasing. My husband declared these as way better than theirs! These are just gorgeous! To check to see if the pie is . Place your apple crisp in a baking tray and optionally drizzle some melted butter over the topping. Pour this mixture over the dumplings. Microwave heating is uneven, so let your goods rest for a minute or two so the heat can redistribute. Lets look at how to warm your apple crisp to perfection, as well as how to recover a soggy crumb topping (a very common issue!). Do not leave the pie in the oven long enough to bake again, just so that it is warm throughout. This is definitely the method I recommend for reheating multiple portions of apple crisp all at once. Roll out dough. Get the most rated articles on your email! So happy to hear that they came delicious! Simple, delicious, classic recipe. To safely thaw apple pie, you should leave it in the fridge overnight. Place a slice of apple pie in the microwave. Sweet apple bits, soft cake base this dessert pair perfectly with any drink whether it is tea, coffee, or milk. Well, there is one snag; it can take a little while. Put a slice of apple pie on a microwave plate. With this dessert, it may sometimes be challenging since its delicate texture and juicy filling need some attention and care to not turn the yummy into a crumbling dried mess. Create. Set aside. It wont get ruined if you pack it tightly with no air inside. If you have a frozen apple pie and you are ready to reheat it, then you will have to use the oven. Preheat oven to 400 F. Melt butter (or substitute) in a large skillet over medium-high heat. If you dont plan to serve them all at once, its best to leave the icing off of the leftover turnovers. What a compliment!! Hannah Jeon is an Associate Commerce Editor at Prevention, where she covers expert-driven commerce content for all things health, beauty, and wellness. It will give you additional days to enjoy the goodie, besides, such a method of stocking doesnt ruin the texture of a dessert. Roll the pastry dough out onto a lightly floured surface into a large rectangle (15-inch x 20-inch), about -inch thick. Remove from heat, and cool completely. With a sharp knife, cut sheet into four squares. If you are lucky enough to have some leftover apple pie in the fridge, you might be excited to warm it up and enjoy the crispy, tangy, sweet tenderness that it offers. Preheat the oven to 200C/400F. Oh no, cheese and pie I have NEVER understood this! While slicing a cold apple pie is easy, cutting into a frozen apple pie is nothing short of mission impossible! If the pie is sliced, poke the filling to see if it's warm. How To Make Apple Turnovers Combine the lemon juice and diced apples in a bowl to prevent them from turning brown. The apple crisp will last up to 3 months in the freezer. They said that there is no room left in the world for another food blogger. Leave it to cool slightly before serving with your preferred accompaniment. Cut each puff pastry sheet into 4 squares. Thank you for subscribing! Whether your crumble contains apples, pears, blackberries, or any other stewed fruit for that matter, you might be wondering what to do with the leftovers. From frozen: Allow to defrost. Remove from baking sheet. He began working with Lets Foodie when it first launched to provide information on how to reheat, freeze and microwave different foods. If you're freezing them, bake them for another two minutes in the frozen section of the oven. But what do you do with your leftovers? Remove the apple pie from the refrigerator. .css-lwn4i5{display:block;font-family:Neutra,Helvetica,Arial,Sans-serif;font-weight:bold;letter-spacing:-0.01rem;margin-bottom:0;margin-top:0;text-align:center;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-lwn4i5:hover{color:link-hover;}}@media(max-width: 48rem){.css-lwn4i5{font-size:1.375rem;line-height:1.1;}}@media(min-width: 40.625rem){.css-lwn4i5{font-size:1.375rem;line-height:1.1;}}@media(min-width: 48rem){.css-lwn4i5{font-size:1.375rem;line-height:1.1;}}@media(min-width: 64rem){.css-lwn4i5{font-size:1.375rem;line-height:1.1;}}How Long Do Hard-Boiled Eggs Last? Thanks for the recipe and showing me that I could make turnovers myself. Reheating frozen pie slice is what we mostly do since usually, we dont need to heat up a whole thing. Combine glaze ingredients and drizzle over cooled apple turnovers (optional). Stewed apples can spoil if you leave them sitting out at room temperature, so just make sure you wrap your leftover crumble well and get it in the fridge or freezer as soon as you can. For a whole apple crisp, preheat the oven to 350 degrees and heat for 15-20 minutes. Today, I am going to show you the exact methods I have used (with great success) to warm up apple pie over the past 15 years. I wanted to lick the vanilla glaze right out of the bowl! Set your microwave to 50 percent power and heat the goods in short increments, as low as 8 to 10 seconds at a time, until they're warmed to your taste. Yes, slices can be frozen! In this quick recipe, I show you the best way to reheat your apple crisp. Save my name, email, and website in this browser for the next time I comment. Divide the spiced applesauce equally between three of the pastry pieces. You can follow these simple steps for a delicious warm helping of apple pie! This will prevent the apple pastry from springing open or the filling leaking out. Let me know in the comments. Thinner pastries (of five inches or so) will need less time, nearly ten to twelve minutes. Place the apple pie in the preheated oven for 15-20 minutes, depending on how long it takes for the pie to warm through. No Vegetable Oil on Hand? This method is fast and convenient (roughly 3 minutes), and the cherry on top is the delightfully crispy topping. Spritz the pastry with cooking oil if you have trouble getting them to crisp. Both options are available and are ok to be used. Line a baking sheet with parchment paper and arrange the turnovers in a single layer. How to Reheat Sausages So That They Are Perfect and Steaming Hot! So with that out of the way, let us jump right into it. Remove to a wire rack and cool for 10 minutes. However, if you want to keep it fresher for longer, consider storing it in the refrigerator instead. Roll Out the Pastry Dough: Next, roll out the pastry dough on a floured surface with a rolling pin and slice it into 8 equal squares. A quick look on Twitter shows you how people go crazy for cold pie. Along my journey, I actually really fell in love with writing about food. Keep checking on the pie, so that the crust does not burn. Allow it to cool, and then leave it in the dish you want to bake it in. Be sure to keep checking on the slice and take it out within 15 minutes to enjoy a warm slice of apple pie! cup vegan butter Taking one sheet at a time, lightly brush half of the phyllo sheet with melted butter. How do I reheat Apple Turnovers? Once the pie is warmed through, take it out of the oven. So how should we reheat a slice of apple pie? These apples all have the right properties for a fantastic apple pie, but unique tastes that will create a unique apple pie: A soggy crust will ruin your pie and the experience of eating it, so how do we avoid it? That way, you can remove the slices easily to enjoy when the apple pie craving hits! Simply boil apples, butter, brown sugar, and cinnamon together and that becomes the turnover filling. Once theyve cooled slightly,add the glaze. On a lightly floured surface, roll out puff pastry dough until it forms a 11-12 inch square. So what is the best way to reheat apple pie? In fact, you will not need any special skills for doing this. No need to warm them up or something, like that youll only make it worse. Everybody knows that youve gotta have a nice thick slice of sharp cheddar with your warm apple pie AND a big scoop of vanilla ice cream! Another important thing to note is that you should only use the microwave to reheat portions of apple crumble. Add a spoonful of apple pie filling at the wide end of the crescent roll triangle. I also found that it warmed my apple crisp more evenly than the microwave. Second, microwaving often warms foods unevenly leaving cold spots which lead to repeated heating. I use frozen puff pastry sheets to make them quickly and easily, and the homemade apple cinnamon filling is absolutely to die for. Yes, it can take a little while, but it is worth it when you bite into the warm crispy crust and moist inside; nothing compares to it! If they are not, place the pie in the microwave for 20 seconds. To safely freeze Apple Turnovers that are made with previously frozen puff pastry, they must be baked before freezing. 6. Mix the egg white with about 1 tablespoon of water in a small bowl, and brush the edges of the pastry squares with egg wash. Spoon about 2 tablespoons of the cooled apple mixture into the center of each pastry square. Prepare Crumble If it isn't in one already, transfer your apple crumble to an ovenproof dish. Peel your apple and then cut into small chunks and then load into a bowl. Deep fried apple turnover. With her help, you will discover how to properly store and freeze food, as well as learn important nuances about preserving vitamins in your meals to make them stay nutritious. Thank you so much! 5. While you can place your frozen pie in the oven straight away, the pie crust can become soggy while it cooks. So if you are absolutely sure that the pie will be consumed in two days, feel free to leave it on the counter. Warm apple pie is one of those dishes that fulfill your cravings and warm your heart. To reheat a whole apple pie, heat your oven to 350F, then place the pie on a baking sheet and cover with foil. Its fine if you shove it in there directly. Serve hot. 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